Destin Menu
Appetizers, $15
{ Chicken Cordon Bleu Roulade }
Breast of Chicken Pounded thin and stuffed with tender ham, Applewood Smoked Bacon and Jarlsberg Swiss Cheese
{ Petit Beef Wellington }
Petit Filet of Beef Topped with Creamy Mushrooms and garlic and wrapped in a Flaky Crust Baked to Perfection
{ Swordfish Coulibiac }
Swordfish, Mushroom Duxelles, and Rice Pilaf Wrapped And Baked to Golden Brown and served with a Beurre Fondue
Entrees, $35
{ Chicken Pot Pie }
Tender Succulent Chicken with Covey Rise Vegetables in a Crisp Puff Pastry
{ Beef Bourguignon }
Local Heureux Beef Seasoned and Seared and immersed into a rich Vegetable and Beef Broth Spiked with Dry Red Wine
{ Seafood Bowl }
Mussels, Clams, And Swordfish Atop a Bed of Fresh Pasta Surrounded by a Rich and Delicate Fish Stock
Grand Boulevard Menu
(Coming Soon)